Cooked Vegetables (from Fresh, Fat Not Added in Cooking) (1 Serving (120g))
104 mg/dL • Avg. glucose peak • Dinner
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104 mg/dL • Avg. glucose peak • Dinner
108 mg/dL • Avg. glucose peak • Lunch
106 mg/dL • Avg. glucose peak • Breakfast
115 mg/dL • Avg. glucose peak • Breakfast
108 mg/dL • Avg. glucose peak • Breakfast
95 mg/dL • Avg. glucose peak • Breakfast
107 mg/dL • Avg. glucose peak • Breakfast
121 mg/dL • Avg. glucose peak • Breakfast
106 mg/dL • Avg. glucose peak • Afternoon Snack
110 mg/dL • Avg. glucose peak • Dinner
149 mg/dL • Avg. glucose peak • Lunch
130 mg/dL • Avg. glucose peak • Breakfast
129 mg/dL • Avg. glucose peak • Breakfast
172 mg/dL • Avg. glucose peak • Dinner
131 mg/dL • Avg. glucose peak • Breakfast
140 mg/dL • Avg. glucose peak • Lunch
147 mg/dL • Avg. glucose peak • Dinner
150 mg/dL • Avg. glucose peak • Afternoon Snack
151 mg/dL • Avg. glucose peak • Breakfast
153 mg/dL • Avg. glucose peak • Breakfast