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Toasted Garlic Bread (1 Medium Slice)

food-timeAfternoon Snack

How to consume Toasted Garlic Bread without glucose spikes

Pair with Protein

Include a source of protein such as eggs, chicken, or tofu with your garlic bread to help stabilize blood sugar levels.

Add Fiber

Accompany your meal with high-fiber foods like a leafy green salad or steamed vegetables to slow glucose absorption.

Healthy Fats

Incorporate healthy fats like avocados, nuts, or olive oil into your meal, as they can help moderate blood sugar spikes.

Portion Control

Limit the amount of garlic bread you consume, focusing on smaller servings to manage your blood sugar response.

Drink Water

Stay hydrated by drinking water before and during your meal, which can aid digestion and glucose regulation.

Physical Activity

Engage in light physical activity such as a short walk after eating to help your body use glucose more effectively.

Whole Grain Bread

Opt for whole grain or multigrain bread options for your garlic bread, as they tend to have a more gradual impact on blood sugar.

Herbal Teas

Consider sipping on herbal teas like chamomile or peppermint after your meal, which can have soothing effects on digestion.

Mindful Eating

Practice mindful eating by slowing down, chewing thoroughly, and savoring each bite to improve digestion and metabolic response.

Monitor and Adjust

Keep track of your body's response to different foods and adjust your diet as needed to maintain stable glucose levels.

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