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Toast with peanut butter (1 piece)

food-timeBreakfast

129 mg/dL

avg. peak value

Usually causes a medium spike

4

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume Toast with peanut butter without glucose spikes

Choose Whole Grain Bread

Opt for whole grain or multigrain bread instead of white bread, as they release glucose more gradually.

Limit Portion Size

Reduce the amount of bread and peanut butter to manage your carbohydrate intake better.

Add Protein

Include a source of protein such as a hard-boiled egg or a small portion of Greek yogurt to slow down glucose absorption.

Incorporate Fiber

Add high-fiber foods like a small serving of unsweetened applesauce or a sprinkle of chia seeds on your toast to help moderate glucose levels.

Use Natural Peanut Butter

Choose peanut butter with no added sugars or oils, as these can contribute to glucose spikes.

Include Healthy Fats

Add a few slices of avocado to your toast for healthy fats that can help stabilize blood sugar levels.

Drink Water

Accompany your meal with a glass of water to aid in digestion and help regulate glucose levels.

Eat Slowly

Take time to chew your food thoroughly and eat slowly, giving your body time to process the carbohydrates properly.

Monitor Meal Timing

Avoid eating your toast as a standalone meal; pair it with other low-carbohydrate foods to balance your intake.

Consider Vinegar

Add a small amount of vinegar, such as apple cider vinegar, to your meal or consume it beforehand, which can help reduce the blood sugar impact.

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