
Tea Presweetened with Low Calorie Sweetener (1 Teacup (6 Fl Oz))
Breakfast
116 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Tea Presweetened With Low Calorie Sweetener without glucose spikes
Monitor Portion Sizes
Even low-calorie sweeteners can affect your blood sugar if consumed in large amounts. Be mindful of how much sweetened tea you are drinking.
Add Fiber
Pair your tea with high-fiber snacks like almonds or whole-grain crackers. Fiber can help slow down the absorption of sugar.
Stay Hydrated
Drink plenty of water throughout the day to help maintain blood sugar levels and dilute any sugar content.
Include Protein
Consider having a protein-rich snack, like Greek yogurt or a handful of nuts, when you drink your tea to help stabilize blood sugar.
Choose Whole Foods
If you are eating a meal with your tea, make sure it includes whole foods like lentils or chickpeas, which can help prevent spikes.
Incorporate Healthy Fats
Add healthy fats such as avocado or a small amount of olive oil to your meals, which can help slow sugar absorption.
Exercise Regularly
Engage in regular physical activity, such as a brisk walk after having your tea, which can help your body use sugar more effectively.
Limit Other Sugary Foods
Be cautious about consuming other sugary foods or drinks at the same time as your sweetened tea.
Check Sweetener Type
Ensure that the low-calorie sweetener used does not affect your blood sugar. Some sweeteners may impact individuals differently.
Mindful Eating
Practice mindful eating by sipping your tea slowly and paying attention to your body's hunger and fullness cues.

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