Taco or Tostada Salad with Beef, Beans and Cheese in Fried Flour Tortilla (1 Salad)
Dinner
133 mg/dL
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
- taco
- soft taco with chicken cheese and lettuce
- meatless taco or tostada with beans lettuce tomato and salsa
- taco or tostada with chicken cheese lettuce tomato and salsa
- taco salad
- taco or tostada with beef lettuce tomato and salsa
- soft taco with chicken cheese lettuce tomato and sour cream
- taco or tostada with fish lettuce tomato and salsa
- taco or tostada with beef cheese and lettuce
- salata fara carne taco
How to consume Taco Or Tostada Salad With Beef, Beans And Cheese In Fried Flour Tortilla without glucose spikes
Choose a Whole Wheat Tortilla
Opt for a whole wheat tortilla instead of a fried flour one. This will increase fiber intake and reduce the impact on blood sugar levels.
Add More Vegetables
Load your taco or tostada salad with non-starchy vegetables such as lettuce, spinach, tomatoes, cucumbers, and bell peppers to add volume and nutrients while keeping glucose levels steady.
Limit Portion Size
Reduce the portion size of the tortilla to lessen the carbohydrate load. You can also make mini versions or use a bowl instead of a tortilla base.
Opt for Lean Protein
Use lean cuts of beef or substitute with grilled chicken or turkey to reduce saturated fats, which can influence insulin sensitivity.
Increase Fiber Content
Include beans but in moderation. You can also add other legumes or pulses like lentils for their high fiber content that aids in controlling blood sugar.
Add Healthy Fats
Include healthy fats such as avocado slices or a sprinkle of nuts and seeds. These can help slow down digestion and prevent rapid spikes in blood sugar.
Consider Cheese Alternatives
Use a moderate amount of cheese or try cheese alternatives like reduced-fat versions to minimize saturated fat intake.
Use Salsa Instead of Creamy Dressings
Opt for salsa or lime juice as a dressing instead of creamy options which may contain added sugars and fats.
Stay Hydrated
Drink plenty of water or unsweetened drinks alongside your meal to help process carbohydrates more effectively.
Practice Mindful Eating
Pay attention to your hunger cues and eat slowly to improve digestion and better recognize when you’re full, helping to avoid overeating.
Monitor Blood Sugar Levels
Keep track of your blood sugar levels before and after meals to better understand how specific foods and portion sizes affect you personally.
Incorporate Physical Activity
Engage in light physical activity like a short walk post-meal to help lower blood sugar levels more quickly.
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