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Sukha bhel (1 piece)

food-timeAfternoon Snack

136 mg/dL

avg. peak value

Usually causes a large spike

3

Avg. Food Score on Ultrahuman App

75%

Ultrahuman Users got an UNSTABLE response

Other related foods

How to consume Sukha bhel without glucose spikes

Portion Control

Start by reducing the portion size of Sukha bhel to minimize the glucose spike.

Add Protein

Incorporate a source of protein, such as boiled chickpeas or lentils, to help slow down the absorption of carbohydrates.

Increase Fiber

Mix in additional fiber-rich foods like cucumber, tomatoes, or bell peppers to the Sukha bhel. This aids in moderating blood sugar levels.

Include Healthy Fats

Add a small amount of nuts or seeds, such as almonds or flaxseeds, to the mix. Healthy fats can help stabilize blood sugar levels.

Hydration

Drink water or unsweetened herbal teas alongside your meal to help digestion and maintain hydration.

Physical Activity

Engage in light physical activity, such as a short walk, after eating to help your body manage the glucose spike.

Eat Slowly

Take your time while eating to give your body a chance to regulate blood sugar levels more effectively.

Monitor Meal Timing

Try to eat your Sukha bhel as part of a balanced meal rather than as a standalone snack to avoid significant fluctuations in blood sugar.

Opt for Whole Ingredients

Whenever possible, choose whole ingredients such as whole grains for any additional components of the bhel.

Frequent Small Meals

Consider smaller, more frequent meals throughout the day to keep blood sugar levels stable.

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