
Sukha bhel (1 piece)
Afternoon Snack
136 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Sukha bhel without glucose spikes
Portion Control
Start by reducing the portion size of Sukha bhel to minimize the glucose spike.
Add Protein
Incorporate a source of protein, such as boiled chickpeas or lentils, to help slow down the absorption of carbohydrates.
Increase Fiber
Mix in additional fiber-rich foods like cucumber, tomatoes, or bell peppers to the Sukha bhel. This aids in moderating blood sugar levels.
Include Healthy Fats
Add a small amount of nuts or seeds, such as almonds or flaxseeds, to the mix. Healthy fats can help stabilize blood sugar levels.
Hydration
Drink water or unsweetened herbal teas alongside your meal to help digestion and maintain hydration.
Physical Activity
Engage in light physical activity, such as a short walk, after eating to help your body manage the glucose spike.
Eat Slowly
Take your time while eating to give your body a chance to regulate blood sugar levels more effectively.
Monitor Meal Timing
Try to eat your Sukha bhel as part of a balanced meal rather than as a standalone snack to avoid significant fluctuations in blood sugar.
Opt for Whole Ingredients
Whenever possible, choose whole ingredients such as whole grains for any additional components of the bhel.
Frequent Small Meals
Consider smaller, more frequent meals throughout the day to keep blood sugar levels stable.

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