
Tea with Milk (1 Teacup (6 Fl Oz)) and Suji Rusk (Britannia) (1 Serving)
Breakfast
148 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Suji Rusk, Tea With Milk without glucose spikes
Pair with Protein
Consume a small portion of nuts like almonds or walnuts with your meal. The protein and healthy fats can help stabilize blood sugar levels.
Incorporate Healthy Fats
Add a small amount of avocado or a tablespoon of chia seeds to your meal. These healthy fats can help moderate blood sugar spikes.
Opt for Whole Grains
Consider swapping out some of the suji rusk for whole grain options like whole-grain bread or crackers, which digest more slowly.
Include Fiber-Rich Foods
Add vegetables with high fiber content, such as broccoli or spinach, to your diet. Fiber can slow down the absorption of sugar into your bloodstream.
Hydrate Wisely
Drink water or herbal teas instead of milk tea, which can help prevent rapid fluctuations in blood sugar levels.
Control Portion Sizes
Reduce the portion size of suji rusk and tea to limit the overall intake of carbohydrates and sugars.
Add Cinnamon
Sprinkle a little cinnamon on your snacks or in your tea. This spice is known for its potential to help manage blood sugar levels.
Choose Low-Sugar Alternatives
If you enjoy sweeteners in your tea, opt for natural, low-sugar alternatives like stevia or a small amount of honey.
Engage in Light Exercise
Take a short walk after meals. Physical activity helps your body utilize glucose more efficiently.
Monitor Timing
Try consuming your tea and rusk as part of a balanced meal rather than on an empty stomach to mitigate spikes.

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