
Sourdough toast (1 piece)
Breakfast
226 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
- toasted french or vienna bread includes sourdough
- french or vienna bread includes sourdough
- sourdough toast
- boiled egg guacamole toasted french or vienna bread includes sourdough
- Sourdough bread half
- egg omelet french or vienna bread includes sourdough
- Tea with Milk
- Raley's - Sourdough Baguette
- French or Vienna Bread
- Fried Egg
How to consume Sourdough toast without glucose spikes
Pair with Protein or Healthy Fats
Include eggs, avocado, or a handful of nuts like almonds or walnuts with your sourdough toast to slow down the absorption of carbohydrates.
Add Fiber-Rich Foods
Incorporate vegetables such as spinach, bell peppers, or tomatoes on your toast to add fiber and help moderate blood sugar levels.
Drink Water Before Eating
Having a glass of water before your meal can help you feel fuller and may assist in moderating blood sugar spikes.
Engage in Light Physical Activity
Take a short walk or engage in light exercise shortly after eating to help your body use up the glucose more effectively.
Opt for Whole Grain Sourdough
Choose whole grain sourdough bread, which contains more fiber than its refined alternatives, helping to slow digestion.
Limit Portion Size
Consume a smaller portion of sourdough toast to reduce the overall carbohydrate intake, thereby minimizing spikes.
Eat Slowly and Mindfully
Take your time to eat and savor each bite, which can help in digestion and in maintaining stable blood sugar levels.
Incorporate Cinnamon
Add cinnamon to your meal as it may help improve insulin sensitivity and lower blood sugar levels.
Monitor Your Blood Sugar
Keep track of your blood sugar levels before and after meals to better understand how different foods affect you and adjust your diet accordingly.
Stay Hydrated Throughout the Day
Maintaining good hydration can help your kidneys flush out excess sugar through urine.

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