
Semolina (100 G)
Lunch
156 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Semolina without glucose spikes
Portion Control
Reduce the portion size of semolina to limit the amount of carbohydrates you consume at one time.
Combine with Protein
Add lean proteins like chicken, fish, eggs, or tofu to your meal with semolina to slow down the absorption of carbohydrates.
Include Healthy Fats
Incorporate healthy fats such as avocado, nuts, or olive oil in your meal to help moderate blood sugar levels.
Add Fiber-Rich Foods
Eat semolina with high-fiber vegetables like broccoli, spinach, or peas to slow digestion and stabilize glucose levels.
Opt for Whole Grains
Whenever possible, choose whole grain versions of semolina as they may have a more gradual impact on blood sugar.
Stay Hydrated
Drink plenty of water before and during your meal to assist in digestion and help maintain balanced glucose levels.
Eat Slowly and Mindfully
Take your time eating and chew thoroughly to aid in digestion and give your body time to process glucose.
Incorporate Physical Activity
Engage in light physical activity such as a walk after meals to help your muscles use up glucose more efficiently.
Monitor Your Blood Sugar
Keep track of your glucose levels to understand how your body responds to semolina and adjust your strategies accordingly.
Consider Vinegar or Lemon Juice
Add a splash of vinegar or lemon juice to your meal as they can help in moderating glucose spikes.

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