
Satsuma (1 Medium (2 3/8 Inches Dia))
Lunch
137 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume Satsuma without glucose spikes
Pair with Protein
Combine the Satsuma with a source of protein, such as a handful of almonds or a piece of cheese. This can help slow down the absorption of sugar.
Include Healthy Fats
Add a small amount of healthy fats, like a few slices of avocado or a tablespoon of nut butter, to your meal when consuming a Satsuma.
Eat with Fiber-Rich Foods
Incorporate fiber-rich foods like chia seeds or a small serving of oatmeal to help moderate the glucose response.
Stay Hydrated
Drink a glass of water before and after eating the Satsuma to aid in digestion and glucose regulation.
Engage in Light Activity
Go for a short walk after eating to help your body utilize the glucose more effectively.
Monitor Portion Size
Consider having just one Satsuma if you are particularly sensitive to glucose spikes.
Consume with a Balanced Meal
Integrate the Satsuma into a balanced meal that includes lean protein, complex carbohydrates, and healthy fats.
Chew Slowly and Mindfully
Eating slowly can aid in digestion and help your body manage glucose levels better.
Try Vinegar
Before eating, consume a tablespoon of apple cider vinegar mixed with water to potentially lessen glucose spikes.
Plan Timing
Consider eating the Satsuma earlier in the day when your body is usually more efficient at processing sugars.

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