
Sambhar (1 serving(s)) and White Rice (1 Cup, Cooked)
Lunch
147 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Sambhar, White Rice without glucose spikes
Portion Control
Limit the amount of white rice you consume. Consider having smaller portions to reduce the impact on your blood sugar levels.
Add Protein
Incorporate a source of protein in your meal, such as lentils in the sambhar, grilled chicken, or tofu. Protein can help slow down the absorption of carbohydrates.
Include Healthy Fats
Add healthy fats like a small serving of avocado or a sprinkle of nuts and seeds to your meal. These fats can help moderate blood sugar levels.
Choose Whole Grains
If possible, substitute white rice with a smaller portion of brown rice or quinoa. These options tend to have a more gradual effect on blood sugar levels.
Increase Fiber Intake
Add vegetables to your sambhar or as a side dish. Vegetables such as broccoli, spinach, and bell peppers provide fiber that can slow glucose absorption.
Stay Hydrated
Drink plenty of water throughout the day. Staying hydrated can help regulate blood sugar levels.
Chew Thoroughly
Take your time to chew your food thoroughly. Eating slowly can help your body process the meal better and prevent rapid spikes.
Go for a Walk
Engage in light physical activity, such as a walk, after your meal. This can help your body use up some of the glucose, reducing the spike.
Mindful Eating
Be mindful of your eating habits. Avoid distractions like watching TV while eating, as this can lead to overeating.
Monitor Regularly
Keep track of how different foods affect your blood sugar levels using a glucose monitor. This can help you identify which foods cause spikes and adjust your diet accordingly.

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