
Salata la Tacos (1 piece)
Lunch
134 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume salata la tacos without glucose spikes
Portion Control
Start by reducing the portion size of the salata la tacos to minimize the overall carbohydrate intake.
Increase Fiber Content
Add more fiber-rich vegetables like leafy greens, chopped bell peppers, or cucumbers to your tacos to slow down sugar absorption.
Include Healthy Fats
Incorporate healthy fats such as avocado slices or a sprinkle of chia seeds to help stabilize blood sugar levels.
Opt for Whole Grains
If using taco shells or wraps, choose whole grain or whole wheat options to reduce the impact on blood sugar.
Balanced Protein Intake
Ensure you have a good source of protein like grilled chicken, lean beef, or legumes to help balance the meal and slow digestion.
Limit Sugary Additions
Be cautious with sauces or dressings that may contain added sugars. Opt for homemade salsas or low-sugar alternatives.
Stay Hydrated
Drink water before and during your meal to help regulate your body's glucose response.
Incorporate Acidic Foods
Add a squeeze of lime or a splash of vinegar-based dressing to your tacos, as acidic foods can help lower blood sugar spikes.
Mindful Eating
Eat slowly and chew thoroughly to give your body time to process the carbohydrates more effectively.
Monitor Post-Meal Activity
Engage in a light physical activity after eating, like a short walk, to help your body use the glucose more efficiently.

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