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Rajma Masala (1 serving(s)) and Roti (1 Medium (7 Inches))

food-timeAfternoon Snack

168 mg/dL

avg. peak value

Usually causes a medium spike

4

Avg. Food Score on Ultrahuman App

60%

Ultrahuman Users got an UNSTABLE response

How to consume Rajma Masala, Roti without glucose spikes

Portion Control

Reduce the portion size of both rajma masala and roti to prevent a large influx of carbohydrates at once.

Increase Fiber Intake

Add a side of leafy greens or a mixed vegetable salad to your meal to slow down the absorption of carbohydrates.

Opt for Whole Wheat Roti

Choose whole wheat or multigrain roti instead of refined flour options to ensure slower digestion.

Include Healthy Fats

Add a small serving of avocado or a few nuts like almonds or walnuts as they can help stabilize blood sugar.

Protein Pairing

Incorporate a lean protein source such as grilled chicken or tofu to the meal to delay carbohydrate absorption.

Pre-Meal Hydration

Drink a glass of water 15-20 minutes before the meal to help with digestion and control hunger.

Mindful Eating

Eat slowly and chew thoroughly to aid in digestion and prevent overeating.

Add Lemon Juice

Squeeze fresh lemon juice over your rajma masala for an acidic component that can help mitigate a rapid increase in blood sugar.

Exercise Post-Meal

Engage in light physical activity, like a short walk, after eating to help utilize the glucose from the meal.

Monitor Meal Timing

Avoid eating large meals late at night; instead, have them earlier in the day when you're more active.

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