
Protein chips (1 piece)
Lunch
115 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Protein chips without glucose spikes
Portion Control
Limit the amount of protein chips you consume in one sitting to manage your blood sugar levels more effectively.
Pair with Fiber-Rich Foods
Add a side of vegetables like carrots or broccoli. The fiber content can help slow down the absorption of glucose.
Include Healthy Fats
Eat your protein chips with a small serving of avocado or a handful of nuts like almonds or walnuts. Healthy fats can help stabilize blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day. Staying hydrated can aid in maintaining stable blood sugar levels.
Opt for Whole Grains
If having a meal with protein chips, include whole grains such as quinoa or brown rice. These can help mitigate spikes in blood glucose.
Regular Physical Activity
Engage in light exercise, such as a short walk, after eating to help your body utilize glucose more efficiently.
Mindful Eating
Eat slowly and mindfully, giving your body time to process the food and signal when you’re full.
Schedule Regular Meals
Maintain consistent meal times to help your body regulate blood sugar levels more effectively.
Monitor Blood Sugar Levels
Keep track of your responses to different foods and adjust your intake accordingly to minimize spikes.
Choose Snacks Wisely
If you’re snacking, consider options like hummus with cucumber slices or apple slices with peanut butter instead of protein chips.

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