
Pav Bhaji (1 Serving (150g))
Dinner
158 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Pav Bhaji without glucose spikes
Portion Control
Reduce the portion size of Pav Bhaji to limit carbohydrate intake.
Increase Fiber Intake
Add vegetables like spinach, kale, or broccoli to your meal to help slow down glucose absorption.
Protein Pairing
Include a source of lean protein such as grilled chicken, tofu, or legumes to help stabilize blood sugar levels.
Healthy Fats Addition
Incorporate healthy fats like avocado or nuts, which can help slow digestion and prevent rapid spikes in blood sugar.
Physical Activity
Engage in light physical activity, such as a brisk walk, after meals to help utilize glucose more efficiently.
Hydration
Drink plenty of water, as proper hydration can assist in maintaining stable blood sugar levels.
Vinegar Use
Add a splash of vinegar to your meal or have it in a salad to potentially moderate blood sugar levels.
Slow Eating
Eat slowly and mindfully to give your body time to process the sugars gradually.
Whole Grains
If preparing Pav Bhaji at home, consider using whole-grain bread or buns instead of refined flour options.
Regular Monitoring
Keep track of your blood sugar levels regularly to understand how different foods affect you and adjust your diet accordingly.

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