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Oranges (1 Fruit (2 5/8 Inches Dia)) and Upma (1 Serving (120g))

food-timeBreakfast

205 mg/dL

avg. peak value

Usually causes a large spike

1

Avg. Food Score on Ultrahuman App

80%

Ultrahuman Users got an UNSTABLE response

How to consume Oranges, Upma without glucose spikes

Pair with Protein

Add a source of protein to your meal, such as a boiled egg or a small serving of yogurt. Protein can help slow the absorption of sugars.

Include Fiber

Incorporate fiber-rich foods like chia seeds or flaxseeds into your meal. These can help moderate the absorption of carbohydrates.

Control Portion Sizes

Be mindful of the portion size of oranges and upma you consume to keep your blood sugar levels more stable.

Add Healthy Fats

Include a small amount of healthy fats, such as a few slices of avocado or a sprinkle of nuts, to help slow down the digestion process.

Hydrate with Water

Drink water before and during your meal to help with digestion and potentially reduce the impact of the carbohydrate load.

Incorporate Physical Activity

Engage in light physical activity, like a short walk, after eating to help your body process glucose more effectively.

Monitor Timing

Consider eating smaller portions of oranges and upma earlier in the day when your body is generally more efficient at processing carbohydrates.

Add Vegetables

Include non-starchy vegetables, like spinach or bell peppers, in your meal to add bulk and reduce the overall impact on blood sugar.

Chew Thoroughly

Take your time to chew food well, as this can help with digestion and the gradual release of sugars.

Stay Consistent with Meals

Maintain regular meal timings to help regulate blood sugar levels and prevent large spikes.

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