
Millet pongal (1 piece)
Breakfast
184 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Millet pongal without glucose spikes
Portion Control
Reduce the portion size of Millet Pongal to minimize the impact on your blood sugar levels.
Add Protein
Incorporate a source of protein such as lentils, chickpeas, or a boiled egg to your meal. Protein helps slow down the absorption of carbohydrates.
Include Healthy Fats
Add a small amount of ghee or olive oil. Healthy fats can help slow down the digestion process.
Incorporate Vegetables
Serve your Millet Pongal with a side of non-starchy vegetables like spinach, broccoli, or bell peppers, which can help moderate blood sugar levels.
Stay Hydrated
Drink plenty of water before your meal to help with digestion and metabolism.
Chew Thoroughly
Take your time to chew your food well, which aids digestion and can prevent spikes.
Physical Activity
Engage in light physical activity such as a short walk after your meal to help manage blood sugar levels.
Consistent Meal Timing
Eat at regular intervals to maintain stable blood sugar levels throughout the day.
Meal Pairing
When eating Millet Pongal, consider pairing it with a small portion of yogurt or nuts to balance the meal.
Mindful Eating
Practice mindful eating by focusing on your meal, eating slowly, and enjoying each bite to prevent overeating.

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