
Masala Peanuts (Haldiram's) (1 Serving)
Dinner
147 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Masala Peanuts without glucose spikes
Portion Control
Consume smaller portions of masala peanuts to reduce the overall carbohydrate load and minimize glucose spikes.
Pair with Protein
Combine masala peanuts with a source of protein, such as a small serving of grilled chicken or a boiled egg, to slow down digestion and stabilize blood sugar levels.
Increase Fiber Intake
Include high-fiber foods such as lentil soup or a small salad with leafy greens to slow the absorption of carbohydrates from the peanuts.
Stay Hydrated
Drink plenty of water throughout the day, especially with your meal, to help metabolize carbohydrates more effectively.
Incorporate Healthy Fats
Add foods with healthy fats like avocado slices or a small handful of almonds to your meal to aid in balancing blood sugar.
Add a Vegetable Side
Include non-starchy vegetables, such as cucumber slices or steamed broccoli, as part of your meal to add volume and fiber.
Stay Active
Engage in light physical activity, such as a short walk, after consuming masala peanuts to help your body use up some of the glucose.
Mindful Eating
Eat slowly and mindfully to give your body time to process the food, which can help in avoiding rapid spikes in glucose levels.
Choose Spices Wisely
If preparing masala peanuts at home, use spices like turmeric and cumin that may have beneficial effects on blood sugar management.
Regular Monitoring
Keep track of your glucose levels before and after eating masala peanuts to better understand your body's response and adjust your strategies accordingly.

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