
Tea with Milk (1 Teacup (6 Fl Oz)) and Makhana (1 grams)
Afternoon Snack
114 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Makhana, Tea With Milk without glucose spikes
Portion Control
Reduce the portion size of makhana and the quantity of tea. Smaller portions can lead to a smaller glucose spike.
Pair with Protein
Include a source of protein with your snack, such as a small handful of almonds or a boiled egg, to slow down the absorption of carbohydrates.
Add Fiber
Incorporate a high-fiber food into your snack. For example, have a small serving of chia seeds or a few slices of cucumber alongside your makhana.
Choose Low-Fat Milk
Use low-fat or skim milk for your tea, as it can help moderate the impact on glucose levels compared to whole milk.
Timing of Consumption
Opt to have your snack mid-morning or mid-afternoon rather than on an empty stomach, which can help stabilize blood sugar levels.
Hydration
Drink a glass of water before having your snack to help dilute the glucose concentration and aid digestion.
Physical Activity
Engage in light physical activity, such as a short walk, after consuming your snack to help your body utilize the glucose more efficiently.
Mindful Eating
Eat slowly and mindfully to allow your body time to process the food and regulate blood sugar levels more effectively.
Cinnamon Addition
Add a pinch of cinnamon to your tea, as it may help in managing blood sugar levels.
Regular Monitoring
Keep track of your blood sugar response to these foods and adjust your approach based on your body's specific reactions.

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