
Lychee (1 Lychee)
Afternoon Snack
115 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume Lychee without glucose spikes
Portion Control
Limit your intake of lychee to a small serving size to manage the impact on your blood sugar levels.
Pair with Protein
Eat lychee alongside a source of protein such as nuts, seeds, or yogurt to help slow down carbohydrate absorption.
Add Healthy Fats
Include healthy fats like avocado or a small amount of olive oil with your meal to help stabilize your glucose levels.
Increase Fiber Intake
Combine lychee with high-fiber foods such as oats, lentils, or quinoa to help slow the absorption of sugars.
Stay Hydrated
Drink plenty of water before and after consuming lychee to help your body process the sugars more efficiently.
Exercise
Engage in light physical activity, like walking, after eating lychee to help your body use the glucose more effectively.
Monitor Timing
Consume lychee as part of a balanced meal rather than on an empty stomach to minimize glucose spikes.
Include Vinegar
Add a small amount of vinegar, such as apple cider vinegar, to your meal to aid in reducing post-meal blood sugar spikes.
Mindful Eating
Eat slowly and mindfully to give your body time to process the sugars and signal when you're full.
Regular Check-Ups
Keep track of your blood sugar levels regularly to understand how your body responds and make adjustments as necessary.

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