
lunch (1 serving(s)) and Mango (1 Mango)
Lunch
127 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Lunch | Mango without glucose spikes
Portion Control
Consider eating a smaller portion of mango to reduce the overall impact on your blood sugar levels.
Pair with Protein
Include some protein in your meal, such as grilled chicken, tofu, or a boiled egg. This can help stabilize your blood sugar.
Add Healthy Fats
Incorporate healthy fats like avocado, nuts, or seeds to slow down digestion and sugar absorption.
Fiber Boost
Add fiber-rich foods like lentils, beans, or leafy greens to your lunch to help moderate blood sugar spikes.
Choose Whole Grains
If you include grains in your lunch, opt for brown rice, quinoa, or barley, which can help keep your blood sugar more stable.
Stay Hydrated
Drink water before and during your meal to help maintain hydration and potentially moderate blood sugar levels.
Eat Slowly
Take your time eating to give your body a chance to properly process and absorb nutrients, potentially reducing spikes.
Regular Activity
After lunch, go for a short walk or engage in light physical activity to help your body use up glucose more efficiently.
Balanced Meals
Ensure that your meal is balanced with carbohydrates, proteins, and fats to help maintain more even blood sugar levels.
Monitor Timing
Pay attention to the timing of your meals and snacks. Eating at regular intervals can help keep blood sugar levels consistent.

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