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Kjúklingur (1 piece)

food-timeLunch

127 mg/dL

avg. peak value

Usually causes a small spike

6

Avg. Food Score on Ultrahuman App

75%

Ultrahuman Users got a STABLE response

Other related foods

How to consume kjúklingur without glucose spikes

Pair with Fiber-Rich Foods

Incorporate vegetables like broccoli, spinach, or Brussels sprouts with your kjúklingur meal to slow down glucose absorption.

Include Healthy Fats

Add healthy fats like avocado, nuts, or olive oil to your meal to help stabilize blood sugar levels.

Opt for Whole Grains

If you're having kjúklingur with a side of grains, choose whole grains such as quinoa or barley over refined options.

Add Legumes

Consider adding lentils or chickpeas to your dish, as they are excellent at moderating blood sugar spikes.

Portion Control

Be mindful of the portion size of kjúklingur to avoid excessive protein that can also impact glucose levels.

Stay Hydrated

Drink water before and during your meal to help with digestion and maintain optimal blood sugar levels.

Consume Vinegar

Adding a splash of vinegar or having a vinegar-based dressing can help reduce the impact of carbs on your blood sugar.

Eat Slowly

Take your time to eat and thoroughly chew your food to give your body a chance to process it more effectively.

Incorporate Physical Activity

Engage in light physical activity, like a walk, after your meal to help your muscles use glucose more efficiently.

Monitor Food Combinations

Be aware of how different foods interact with kjúklingur and adjust your meals accordingly to maintain stable blood sugar levels.

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