
Keto Pancakes (1 Pancake)
Breakfast
140 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Keto Pancakes without glucose spikes
Add Fiber-Rich Ingredients
Incorporate ingredients like chia seeds or flaxseeds into your pancake batter to help slow down the absorption of sugars.
Include Protein
Pair your pancakes with a protein source such as Greek yogurt or cottage cheese to help stabilize blood sugar levels.
Use Natural Sweeteners
Opt for sweeteners like stevia or monk fruit, which have minimal impact on blood sugar.
Incorporate Healthy Fats
Add nuts, seeds, or avocado as toppings to provide healthy fats that can help slow digestion and reduce glucose spikes.
Control Portion Size
Eat smaller portions of pancakes to minimize the potential for a spike.
Add Low-Sugar Fruits
Include berries such as strawberries or blueberries, which are lower in sugar, as a topping option.
Stay Hydrated
Drink plenty of water before and after your meal to help manage blood sugar levels.
Mix in Cinnamon
Incorporate cinnamon into your pancake batter or as a topping, as it may help with blood sugar regulation.
Avoid High-Sugar Syrups
Replace traditional syrup with a small amount of natural nut butter or unsweetened applesauce.
Exercise Post-Meal
Engage in light physical activity, such as a short walk, after eating to help lower blood sugar levels.

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