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Keto Pancakes (1 Pancake)

food-timeBreakfast

140 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

60%

Ultrahuman Users got an UNSTABLE response

How to consume Keto Pancakes without glucose spikes

Add Fiber-Rich Ingredients

Incorporate ingredients like chia seeds or flaxseeds into your pancake batter to help slow down the absorption of sugars.

Include Protein

Pair your pancakes with a protein source such as Greek yogurt or cottage cheese to help stabilize blood sugar levels.

Use Natural Sweeteners

Opt for sweeteners like stevia or monk fruit, which have minimal impact on blood sugar.

Incorporate Healthy Fats

Add nuts, seeds, or avocado as toppings to provide healthy fats that can help slow digestion and reduce glucose spikes.

Control Portion Size

Eat smaller portions of pancakes to minimize the potential for a spike.

Add Low-Sugar Fruits

Include berries such as strawberries or blueberries, which are lower in sugar, as a topping option.

Stay Hydrated

Drink plenty of water before and after your meal to help manage blood sugar levels.

Mix in Cinnamon

Incorporate cinnamon into your pancake batter or as a topping, as it may help with blood sugar regulation.

Avoid High-Sugar Syrups

Replace traditional syrup with a small amount of natural nut butter or unsweetened applesauce.

Exercise Post-Meal

Engage in light physical activity, such as a short walk, after eating to help lower blood sugar levels.

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