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How to consume indian paneer cheese, stir fried vegetables without glucose spikes

Portion Control

Consume smaller portions of paneer cheese and stir-fried vegetables to help regulate your blood sugar levels.

Add High-Fiber Foods

Incorporate foods like lentils, chickpeas, or leafy greens into your meal. These can slow the absorption of glucose.

Include Healthy Fats

Add healthy fats such as avocado or a small handful of nuts to your meal. This can help slow down digestion and prevent spikes in glucose levels.

Choose Low-Carb Vegetables

Use vegetables like broccoli, cauliflower, and spinach, which have a lower impact on blood sugar levels.

Opt for Whole Grains

If you are including grains, choose options like quinoa or barley, which have a gentler effect on blood sugar.

Stay Hydrated

Drink plenty of water before and during your meal, as staying hydrated can aid digestion and help stabilize blood sugar levels.

Incorporate Protein

Add lean protein sources such as grilled chicken or tofu to balance the meal and reduce the impact of carbohydrates on blood sugar.

Mindful Eating

Eat slowly and savor each bite, which can help you recognize fullness cues and prevent overeating.

Regular Exercise

Engage in regular physical activity, like a brisk walk after meals, to help your body use up glucose more effectively.

Monitor Timing

Try to eat at regular intervals to keep your blood sugar levels stable and avoid large swings.

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