
Greek Yogurt Strawberry (Epigamia) (1 Serving)
Dinner
120 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Greek Yogurt Strawberry without glucose spikes
Portion Control
Start by reducing the amount of Greek yogurt you consume in one sitting. This can help minimize the impact on your blood sugar levels.
Add Fiber
Incorporate high-fiber foods like chia seeds or flaxseeds into your yogurt. Fiber slows down the absorption of sugar, helping to prevent spikes.
Include Protein
Add a source of protein, such as a handful of nuts or a spoonful of almond butter. Protein can help to stabilize blood sugar levels.
Choose Fresh Strawberries
Use a moderate amount of fresh strawberries instead of sweetened or processed ones to reduce added sugars.
Substitute with Lower-Sugar Fruits
Try mixing in berries like raspberries or blackberries, which can be lower in sugar.
Monitor Timing
Eat your yogurt as part of a balanced meal rather than as a standalone snack, which can help blunt the blood sugar response.
Stay Hydrated
Drink water before and after your meal to aid in better digestion and glucose management.
Incorporate Physical Activity
Engage in light physical activity, such as walking, after eating to help your body use up glucose more efficiently.
Add Healthy Fats
Mix in healthy fats like a small portion of avocado to your yogurt to help stabilize blood sugar.
Experiment with Alternatives
Consider trying unsweetened Greek yogurt and sweetening it naturally with a small amount of honey or a low-sugar sweetener.

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