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Greek Yogurt Strawberry (Epigamia) (1 Serving)

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How to consume Greek Yogurt Strawberry without glucose spikes

Portion Control

Start by reducing the amount of Greek yogurt you consume in one sitting. This can help minimize the impact on your blood sugar levels.

Add Fiber

Incorporate high-fiber foods like chia seeds or flaxseeds into your yogurt. Fiber slows down the absorption of sugar, helping to prevent spikes.

Include Protein

Add a source of protein, such as a handful of nuts or a spoonful of almond butter. Protein can help to stabilize blood sugar levels.

Choose Fresh Strawberries

Use a moderate amount of fresh strawberries instead of sweetened or processed ones to reduce added sugars.

Substitute with Lower-Sugar Fruits

Try mixing in berries like raspberries or blackberries, which can be lower in sugar.

Monitor Timing

Eat your yogurt as part of a balanced meal rather than as a standalone snack, which can help blunt the blood sugar response.

Stay Hydrated

Drink water before and after your meal to aid in better digestion and glucose management.

Incorporate Physical Activity

Engage in light physical activity, such as walking, after eating to help your body use up glucose more efficiently.

Add Healthy Fats

Mix in healthy fats like a small portion of avocado to your yogurt to help stabilize blood sugar.

Experiment with Alternatives

Consider trying unsweetened Greek yogurt and sweetening it naturally with a small amount of honey or a low-sugar sweetener.

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