
Grapes (1 Grape, Seedless)
Afternoon Snack
155 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Grapes without glucose spikes
Portion Control
Limit the amount of grapes you consume in one sitting to avoid a significant increase in glucose levels.
Pair with Protein
Eat grapes alongside a source of protein, such as nuts or Greek yogurt, to help slow down digestion and stabilize blood sugar levels.
Incorporate Healthy Fats
Add a small serving of healthy fats like avocado or a few almonds to your meal when you consume grapes, as fats can moderate glucose absorption.
Choose Whole Grains
Pair grapes with a small portion of whole grains, such as quinoa or barley, to help manage the glucose spike.
Include Non-Starchy Vegetables
Add a serving of non-starchy vegetables, such as leafy greens or cucumbers, to your meal when eating grapes. This addition can provide fiber and help balance blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day. Hydration can aid in regulating glucose metabolism.
Monitor Timing
Consider consuming grapes as a part of a balanced meal rather than on their own to help manage glucose levels more effectively.
Regular Exercise
Engage in regular physical activity as it can improve insulin sensitivity and help manage blood sugar spikes.
Track Your Blood Sugar
Keep a record of your blood sugar levels when you eat grapes to understand how your body responds and adjust your intake accordingly.
Consult a Healthcare Professional
If you find it challenging to manage glucose spikes, consider discussing dietary adjustments with a healthcare professional or a registered dietitian for personalized advice.

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