
Glutamine (1 piece)
Dinner
103 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume Glutamine without glucose spikes
Pair with Fiber-Rich Foods
Incorporate foods high in fiber, such as lentils, beans, or vegetables like broccoli and spinach, which can help slow down glucose absorption.
Include Healthy Fats
Add sources of healthy fats, like avocados, nuts, or seeds, to your meal to help stabilize your glucose levels.
Add Protein
Integrate lean protein sources such as chicken, fish, tofu, or eggs, which can help balance the glucose response.
Monitor Portion Sizes
Be mindful of the portion size of glutamine-containing foods to prevent excessive glucose spikes.
Stay Hydrated
Drink plenty of water throughout the day to support overall metabolic processes and maintain stable glucose levels.
Space Out Meals
Instead of consuming large amounts at once, try smaller, more frequent meals to prevent glucose spikes.
Opt for Whole Grains
Choose whole grains like quinoa or barley, which are absorbed more slowly and can help with maintaining stable glucose levels.
Consider Vinegar
Adding a small amount of vinegar or lemon juice to your meal can help reduce the glucose spike by slowing carbohydrate digestion.
Include Berries
Incorporate berries such as blueberries or strawberries, as they have a low impact on glucose levels and provide additional nutrients.
Exercise Regularly
Engage in regular physical activity, as it can improve your body's sensitivity to insulin and help manage glucose levels effectively.

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