
french toast (1 serving)
Breakfast
136 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume French toast without glucose spikes
Increase Fiber Intake
Incorporate foods high in fiber, such as oatmeal or whole grain bread, alongside your French toast to slow down the absorption of sugar into the bloodstream.
Add Healthy Fats
Include sources of healthy fats like avocado slices or a small handful of nuts. These can help to stabilize blood sugar levels by slowing digestion.
Protein Pairing
Consume protein-rich foods such as eggs, Greek yogurt, or lean meats like turkey bacon with your meal to help mitigate the glucose spike.
Use Natural Sweeteners
If you need a sweetener, opt for a small amount of natural options like stevia or monk fruit, which have minimal impact on blood sugar.
Portion Control
Reduce the portion size of your French toast and balance it with the inclusion of more protein and fiber-rich foods.
Physical Activity
Engage in light physical activity, such as a brisk walk, after eating to help your body utilize the glucose more efficiently.
Choose Whole Grain Options
If possible, prepare French toast using whole grain or multigrain bread to increase fiber content.
Cinnamon Addition
Adding a sprinkle of cinnamon on your French toast can help to improve insulin sensitivity and lower blood sugar levels.
Stay Hydrated
Drink water throughout your meal and afterwards. Adequate hydration can help your body manage blood sugar levels effectively.
Monitor Meal Timing
Avoid eating French toast on an empty stomach or as your first meal of the day to prevent a sharp rise in blood sugar levels. Consider having a small, balanced snack beforehand.

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