
Finnish Chicken Risotto (1 Cup)
Lunch
116 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume finnish chicken risotto without glucose spikes
Portion Control
Start by reducing the portion size of the Finnish chicken risotto you consume. Smaller portions can help moderate the glucose response.
Add Fiber-Rich Vegetables
Incorporate vegetables like spinach, broccoli, or kale into your meal. These vegetables help slow down digestion and absorption of carbohydrates, leading to a more gradual rise in blood sugar levels.
Use Whole Grains
If possible, replace white rice in the risotto with a whole grain option such as barley or quinoa. These alternatives can have a slower impact on blood sugar levels.
Include Healthy Fats
Add a source of healthy fats like avocado slices or a small amount of olive oil in your meal. Fats can slow the rate of carbohydrate absorption.
Combine with Protein
Pair your meal with a lean protein like grilled chicken breast or a small serving of beans. Protein can help stabilize blood sugar levels.
Stay Hydrated
Drink water before and during your meal. Proper hydration can help your body manage blood sugar levels more effectively.
Eat Slowly
Take your time while eating. Chewing thoroughly and eating slowly can help your body process the meal more efficiently and reduce glucose spikes.
Regular Physical Activity
Engage in light physical activity, like a walk, after meals to help your muscles use glucose more effectively.
Monitor and Adjust
Keep track of how different meals affect your blood sugar and adjust ingredients and portion sizes accordingly to find what works best for you.

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