
Tea with Milk (1 Teacup (6 Fl Oz)) and English Vada Pav (1 Piece)
Breakfast
220 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english vada pav, tea with milk without glucose spikes
Portion Control
Reduce the portion size of the vada pav to limit carbohydrate intake and thus decrease the potential spike in glucose levels.
Add Fiber
Incorporate a side of vegetables such as a small salad with spinach, kale, or other leafy greens. Fiber helps slow down the absorption of sugar.
Pair with Protein
Include a source of protein such as a serving of yogurt or a few nuts like almonds or walnuts to help stabilize blood sugar levels.
Choose Whole Grain
If possible, opt for a whole grain version of the pav or bun, which can help in moderating blood sugar.
Drink Unsweetened Tea
Have tea without adding sugar or milk, or opt for herbal teas that do not require sugar to taste good.
Stay Hydrated
Drink plenty of water throughout your meal to help manage blood sugar levels.
Engage in Light Activity
Go for a short walk after eating to help your body use up the glucose more efficiently.
Mindful Eating
Eat slowly and chew thoroughly to give your body time to process the food and manage blood sugar levels more effectively.
Monitor Frequency
Limit how often you have high-carb meals like vada pav, to prevent frequent spikes in blood sugar.

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