
English Vada (1 Piece) and Idli (1 Piece)
Breakfast
156 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english vada, idli without glucose spikes
Portion Control
Start by reducing the portion size of vada and idli that you consume. Smaller portions mean less carbohydrate intake, which can help manage blood sugar levels.
Add Protein
Include a source of protein in your meal, such as a small serving of cottage cheese or lentils. Protein can slow down the absorption of carbohydrates.
Include Healthy Fats
Add healthy fats like a few pieces of avocado or a small handful of nuts to your meal. Fats can help slow the digestion process.
Incorporate Fiber
Pair your meal with high-fiber vegetables like spinach, broccoli, or okra. Fiber can help slow the absorption of sugar into the bloodstream.
Stay Hydrated
Drink plenty of water before and during your meal. Adequate hydration can aid digestion and help regulate blood sugar levels.
Exercise
Engage in light physical activity, such as a short walk, after your meal to help your body utilize the glucose more effectively.
Timing Matters
Try to eat these foods earlier in the day when your insulin sensitivity may be higher, and your body can better manage blood sugar spikes.
Spice it Up
Use spices like cinnamon or fenugreek in your meal, as they may have blood sugar-lowering effects.
Balanced Meal
Ensure that your meal includes a balance of carbohydrates, proteins, and fats. Avoid eating vada and idli alone without any accompanying foods.
Monitor and Adjust
Keep track of your blood sugar levels to understand how these foods affect you personally and adjust your strategies accordingly.

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