
Ragi Dosa (1 Piece) and English Peanut Chutney (100 G)
Breakfast
116 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english peanut chutney, ragi dosa without glucose spikes
Portion Control
Reduce the portion size of the English peanut chutney and ragi dosa to minimize the overall carbohydrate intake that contributes to glucose spikes.
Balanced Meal
Incorporate a source of protein such as grilled chicken, tofu, or lentils with your meal to slow down the absorption of carbohydrates.
Fiber Addition
Include high-fiber vegetables like spinach, broccoli, or bell peppers in your meal to further slow the digestion of carbohydrates.
Healthy Fats
Add a small amount of healthy fats like avocado, nuts, or seeds to your meal to enhance satiety and improve blood sugar control.
Timing of Consumption
Eat your meal at regular intervals and avoid pairing it with other high-carbohydrate foods to prevent compounding the glucose spike.
Hydration
Drink water before and during your meal to help manage blood sugar levels and enhance digestion. Avoid sugary drinks that can exacerbate glucose spikes.
Activity Post-Meal
Engage in light physical activity, such as a short walk, after your meal to help lower post-meal glucose levels by promoting better insulin sensitivity.
Cooking Methods
Opt for steaming or grilling the dosa rather than frying, as cooking methods can affect how quickly food is digested and absorbed.
Mindful Eating
Eat slowly and chew thoroughly, which can help in better digestion and prevent overeating.
Monitor and Adjust
Keep track of your blood sugar levels after consuming these foods and adjust your meal composition based on your body's response.

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