
Wheat Chapati (1 Piece) and English Masoor Dal (1 Cup)
Lunch
154 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english masoor dal, wheat chapati without glucose spikes
Portion Control
Reduce the portion size of both masoor dal and wheat chapati to avoid a large spike in glucose levels.
Balanced Meal
Pair masoor dal and wheat chapati with a variety of vegetables, such as spinach, broccoli, or bell peppers, which can help slow down digestion and reduce glucose spikes.
Protein Addition
Include lean protein sources like grilled chicken, tofu, or paneer in your meal to help stabilize blood sugar levels.
Healthy Fats
Add healthy fats, such as a small serving of avocado or a sprinkle of nuts and seeds, to your meal. This can help slow down the digestion process.
Pre-Meal Fiber
Start your meal with a small salad or a serving of raw vegetables, which can help moderate blood sugar levels.
Hydration
Drink plenty of water throughout the meal, as staying hydrated can aid in digestion and help maintain stable blood sugar levels.
Meal Timing
Spread your meals throughout the day instead of consuming large amounts at once, which may help prevent glucose spikes.
Physical Activity
Engage in a light walk or mild physical activity post-meal to help your body use the glucose more efficiently.
Mindful Eating
Eat slowly and mindfully, allowing your body to properly digest food and recognize satiety signals.
Monitor and Adjust
Keep track of how different foods affect your blood sugar and adjust your meal combinations accordingly to achieve better control.

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