
English Indian Phulka Bread (1 Medium (7 Inches))
Lunch
191 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english indian phulka bread without glucose spikes
Pair with Protein
Eat your phulka with a source of protein like grilled chicken, tofu, or lentils. Protein can help slow down the absorption of carbohydrates.
Add Healthy Fats
Incorporate healthy fats such as avocado, nuts, or seeds into your meal. This can help in moderating blood sugar levels.
Include Vegetables
Add a generous portion of non-starchy vegetables like spinach, broccoli, or bell peppers to your meal. These are high in fiber, which can slow digestion and reduce spikes.
Stay Hydrated
Drinking plenty of water can aid in the digestion process and help maintain stable blood sugar levels.
Portion Control
Be mindful of the portion size of phulka you consume. Smaller portions can help in managing blood sugar levels more effectively.
Consume Vinegar
Consider adding a splash of vinegar or lemon juice to your meal. The acidity can help in controlling blood sugar levels.
Exercise Post-Meal
Engage in light physical activity such as walking for 10-15 minutes after eating. This can aid in using up glucose in the bloodstream.
Monitor Timing
Try to eat your phulka as part of a balanced meal during the day when you are more active, rather than later in the evening.

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