
English Indian Egg Bhurji (1 Cup)
Lunch
119 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume english indian egg bhurji without glucose spikes
Portion Control
Reduce the portion size of the egg bhurji to limit the overall intake of carbohydrates and sugars.
Incorporate Fiber-Rich Foods
Pair the meal with high-fiber options such as a small serving of lentils or chickpeas, which can help slow the absorption of sugars.
Add Vegetables
Increase the amount of vegetables in your bhurji, such as spinach, bell peppers, or tomatoes, to add fiber and nutrients.
Use Whole Grain Sides
Serve the bhurji with a small portion of whole-grain bread or brown rice to stabilize blood sugar levels.
Healthy Protein Addition
Include a source of lean protein such as grilled chicken or tofu to balance the meal and reduce sugar spikes.
Mindful Cooking Methods
Cook the dish using minimal oil and opt for healthy oils like olive or canola oil to improve the meal's nutritional profile.
Stay Hydrated
Drink plenty of water throughout the meal to aid digestion and help regulate metabolism.
Herbs and Spices
Enhance flavor with herbs and spices like turmeric, cumin, and coriander, which may have beneficial effects on blood sugar control.
Post-Meal Activity
Engage in a short walk or light physical activity after eating to help your body use up some of the glucose for energy.
Regular Monitoring
Keep track of your blood sugar levels before and after meals to understand how different foods affect your body and make adjustments accordingly.

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