
English Egg Puff (1 Puff)
Afternoon Snack
153 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english egg puff without glucose spikes
Pair with Protein
Consume the English egg puff with a source of protein, such as a handful of almonds or a serving of Greek yogurt, to help slow the absorption of carbohydrates.
Incorporate Healthy Fats
Add a small amount of healthy fats, like avocado or a few olives, alongside your meal to help moderate blood sugar levels.
Eat with Non-Starchy Vegetables
Include a side of leafy greens or a salad with cucumbers and tomatoes. These vegetables help slow digestion and stabilize blood sugar.
Opt for Whole-Grain Versions
If possible, choose or make a version of the puff using whole-grain pastry or dough to increase fiber content and reduce the spike.
Control Portion Sizes
Limit the portion size of the English egg puff to keep carbohydrate intake in check.
Stay Hydrated
Drink a glass of water before eating to help control appetite and potentially reduce the impact on blood sugar.
Add Cinnamon
Sprinkle a small amount of cinnamon onto the puff or include it in the filling. Cinnamon has been noted for its potential to help regulate blood sugar levels.
Walk After Your Meal
Take a short walk after eating, as physical activity can help lower blood sugar levels.
Mindful Eating
Eat slowly and savor each bite. This practice can aid in better digestion and prevent overeating.
Monitor Timing
Consider eating the English egg puff as part of a balanced breakfast rather than later in the day, which might help better manage your body's insulin response.

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