
Tamarind Rice (1 Cup, Cooked) and English Curd Rice (100 G)
Lunch
218 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english curd rice, tamarind rice without glucose spikes
Portion Control
Reduce the serving size of the curd rice and tamarind rice to limit carbohydrate intake and manage glucose levels.
Add Fiber
Include a side of leafy green vegetables or a salad with your meal to increase fiber intake, which can help slow down the absorption of sugars.
Protein Pairing
Incorporate a source of protein, such as grilled chicken, paneer, or tofu, to stabilize blood sugar levels.
Healthy Fats
Add a small portion of healthy fats like avocado, nuts, or seeds to your meal to slow digestion and reduce spikes.
Choose Low-Glycemic Rice
Opt for a rice variety that is digested more slowly, such as basmati or brown rice, instead of regular white rice.
Include Lentils
Mix in cooked lentils or beans with your rice dishes to add protein and fiber, which can help manage glucose levels.
Hydration
Drink water before and during your meal to help digestion and prevent overeating.
Eat Slowly
Take your time while eating to allow your body to signal fullness and prevent overconsumption.
Physical Activity
Engage in light physical activity, such as a walk, after meals to help lower blood sugar levels.
Monitor and Adjust
Keep track of your blood glucose response to these meals and adjust the components or portion sizes as needed to optimize your levels.

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