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English Brinjal Curry (1 Cup) and Roti (1 Medium (7 Inches))

food-timeDinner

128 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

69%

Ultrahuman Users got an UNSTABLE response

How to consume english brinjal curry, roti without glucose spikes

Portion Control

Reduce the amount of roti and brinjal curry you consume in one sitting to minimize the glucose spike.

Add Protein

Incorporate a source of lean protein, such as grilled chicken or tofu, to your meal to help slow down the absorption of carbohydrates.

Include Healthy Fats

Add a small amount of healthy fats like avocado or a handful of nuts to help stabilize blood sugar levels.

Choose Whole Grain Roti

Opt for whole grain or multigrain roti, which digests more slowly compared to refined flour options.

Increase Fiber Intake

Include a side of non-starchy vegetables like spinach or broccoli to increase fiber content and improve overall digestion.

Stay Hydrated

Drink plenty of water before and during your meal to aid in digestion and control hunger.

Physical Activity

Engage in light physical activity, such as a short walk, after your meal to help your body process glucose more efficiently.

Mindful Eating

Eat slowly and chew thoroughly to give your body time to signal when it's full, preventing overeating.

Balanced Meal Timing

Space out your meals and snacks evenly throughout the day to avoid large spikes in blood sugar.

Herbal Additions

Consider adding fenugreek or cinnamon to your brinjal curry, as these can help in managing blood sugar levels.

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