
Fish Curry (1 Cup) and Dosa (1 Piece)
Dinner
122 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume dosa, fish curry without glucose spikes
Portion Control
Reduce the portion size of dosa and fish curry to prevent a significant rise in blood sugar levels.
Balance the Meal
Add a side of leafy green vegetables or a salad to provide fiber, which can help slow down the absorption of carbohydrates.
Choose Whole Grains
If possible, opt for dosas made from whole grains or mixed lentils, which are digested more slowly.
Incorporate Healthy Fats
Add a small serving of healthy fats like avocado or nuts to your meal, which can help moderate blood sugar spikes.
Protein Addition
Include a portion of lean protein such as grilled chicken or tofu alongside your meal to aid in slower digestion.
Hydration
Drink water before and during your meal, as staying hydrated can aid in digestion and help regulate blood sugar levels.
Mindful Eating
Eat slowly and savor your meal, which can help you recognize fullness cues and prevent overeating.
Regular Monitoring
Check your glucose levels before and after meals to understand how different foods affect your body and make necessary adjustments.
Physical Activity
Engage in light physical activity such as a short walk after your meal to help your body use up the glucose more effectively.
Meal Timing
Space out your meals and avoid eating heavy meals late at night to give your body sufficient time to process the food efficiently.

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