
English Vada (100 G), Idli (1 Piece) and Dosa (1 Piece)
Breakfast
202 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume dosa, english vada, idli without glucose spikes
Portion Control
Reduce the portion size of dosa, English vada, and idli to help manage glucose levels more effectively.
Pair with Protein
Include a source of protein, such as cottage cheese, tofu, or boiled eggs, alongside your meal to help moderate the glucose response.
Incorporate Fiber
Add fiber-rich foods like vegetables or a lentil-based side dish to your meal. Options such as spinach, broccoli, or a small serving of lentil soup can help slow down glucose absorption.
Choose Whole Grains
If possible, make dosas using whole grain or brown rice batter, and include a small amount of whole grain chutney.
Stay Active
Engage in light physical activity, such as a short walk, after your meal to help reduce the glucose spike.
Hydrate Properly
Drink water before and during your meal to help with digestion and glucose management.
Mindful Eating
Eat slowly and mindfully, allowing your body to recognize fullness cues and preventing overeating.
Timing Matters
Avoid consuming these foods on an empty stomach and combine them with other meals during the day to balance the intake.
Experiment with Fermentation
Fermented foods like a small portion of yogurt or kefir can be added to the meal to aid digestion and glucose regulation.
Monitor Blood Sugar Levels
Keep track of your blood sugar levels to understand how these foods impact you personally, and adjust your intake accordingly.

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