
Dal Yellow (Hommade) (1 Serving), Egg Omelet (1 Large) and White Rice (1 Cup, Cooked)
Dinner
132 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume dal yellow, egg omelet, white rice without glucose spikes
Portion Control
Reduce the portion sizes of the dal, egg omelet, and white rice to prevent overwhelming your body with carbohydrates at once.
Add Fiber-Rich Vegetables
Incorporate vegetables like spinach, broccoli, or bell peppers into your meal. They can help slow down the digestion and absorption of carbohydrates.
Choose Whole Grains
Substitute white rice with brown rice or quinoa, which digest more slowly and provide a steadier release of glucose.
Include Healthy Fats
Add a small amount of healthy fats, like avocado or olive oil, to your meal to help moderate blood sugar levels.
Increase Protein
Add more protein to your meal, like chicken breast or tofu, which can help stabilize blood sugar by slowing digestion.
Stay Hydrated
Drink plenty of water throughout the day, as staying hydrated can help your body manage glucose more effectively.
Eat Mindfully
Chew your food slowly and savor each bite to enhance digestion and prevent overeating.
Post-Meal Activity
Engage in light physical activity, such as a walk, after your meal to help utilize the glucose in your bloodstream.
Monitor Blood Sugar Levels
Regularly check your blood sugar levels to understand how different foods affect you and adjust your meals accordingly.
Consult a Nutritionist
Speak with a healthcare professional or nutritionist for personalized advice based on your dietary needs and health condition.

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