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Dal Yellow (Hommade) (1 Serving), Egg Omelet (1 Large) and White Rice (1 Cup, Cooked)

food-timeDinner

132 mg/dL

avg. peak value

Usually causes a large spike

4

Avg. Food Score on Ultrahuman App

71%

Ultrahuman Users got an UNSTABLE response

How to consume dal yellow, egg omelet, white rice without glucose spikes

Portion Control

Reduce the portion sizes of the dal, egg omelet, and white rice to prevent overwhelming your body with carbohydrates at once.

Add Fiber-Rich Vegetables

Incorporate vegetables like spinach, broccoli, or bell peppers into your meal. They can help slow down the digestion and absorption of carbohydrates.

Choose Whole Grains

Substitute white rice with brown rice or quinoa, which digest more slowly and provide a steadier release of glucose.

Include Healthy Fats

Add a small amount of healthy fats, like avocado or olive oil, to your meal to help moderate blood sugar levels.

Increase Protein

Add more protein to your meal, like chicken breast or tofu, which can help stabilize blood sugar by slowing digestion.

Stay Hydrated

Drink plenty of water throughout the day, as staying hydrated can help your body manage glucose more effectively.

Eat Mindfully

Chew your food slowly and savor each bite to enhance digestion and prevent overeating.

Post-Meal Activity

Engage in light physical activity, such as a walk, after your meal to help utilize the glucose in your bloodstream.

Monitor Blood Sugar Levels

Regularly check your blood sugar levels to understand how different foods affect you and adjust your meals accordingly.

Consult a Nutritionist

Speak with a healthcare professional or nutritionist for personalized advice based on your dietary needs and health condition.

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