
Roti (1 Medium (7 Inches)) and Dal Makhani (MTR) (1 Serving)
Dinner
178 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Dal Makhani, Roti without glucose spikes
Portion Control
Start by reducing the portion sizes of both Dal Makhani and Roti to help manage the carbohydrate load.
Protein Addition
Include a source of lean protein with your meal, such as grilled chicken or tofu, to slow down digestion and stabilize blood sugar levels.
Fiber Boost
Add a side of non-starchy vegetables like spinach or broccoli to increase fiber intake, which aids in slowing glucose absorption.
Choose Whole Grains
Opt for whole wheat or multigrain Roti instead of refined flour versions to ensure a steadier release of glucose.
Healthy Fats
Add healthy fats such as a small serving of avocado or a handful of nuts, which can help moderate blood sugar spikes.
Stay Hydrated
Drink water before and during your meal to aid digestion and prevent overeating.
Mindful Eating
Eat slowly and chew thoroughly to give your body ample time to process and manage glucose levels effectively.
Physical Activity
Engage in a short walk or light exercise post-meal to aid insulin sensitivity and lower blood sugar levels.
Spice It Up
Use spices like cinnamon or fenugreek, known for their potential to support blood sugar management.
Monitor and Adjust
Keep track of your blood sugar responses to different food combinations and adjust your approach accordingly for optimal management.

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