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Roti (1 Medium (7 Inches)) and Dal Makhani (MTR) (1 Serving)

food-timeDinner

178 mg/dL

avg. peak value

Usually causes a large spike

3

Avg. Food Score on Ultrahuman App

50%

Ultrahuman Users got a STABLE response

How to consume Dal Makhani, Roti without glucose spikes

Portion Control

Start by reducing the portion sizes of both Dal Makhani and Roti to help manage the carbohydrate load.

Protein Addition

Include a source of lean protein with your meal, such as grilled chicken or tofu, to slow down digestion and stabilize blood sugar levels.

Fiber Boost

Add a side of non-starchy vegetables like spinach or broccoli to increase fiber intake, which aids in slowing glucose absorption.

Choose Whole Grains

Opt for whole wheat or multigrain Roti instead of refined flour versions to ensure a steadier release of glucose.

Healthy Fats

Add healthy fats such as a small serving of avocado or a handful of nuts, which can help moderate blood sugar spikes.

Stay Hydrated

Drink water before and during your meal to aid digestion and prevent overeating.

Mindful Eating

Eat slowly and chew thoroughly to give your body ample time to process and manage glucose levels effectively.

Physical Activity

Engage in a short walk or light exercise post-meal to aid insulin sensitivity and lower blood sugar levels.

Spice It Up

Use spices like cinnamon or fenugreek, known for their potential to support blood sugar management.

Monitor and Adjust

Keep track of your blood sugar responses to different food combinations and adjust your approach accordingly for optimal management.

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