
Coffee - Black American Coffee (1 cup)
Breakfast
108 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Coffee - Black American Coffee without glucose spikes
Pair with Protein
Enjoy your black American coffee alongside a protein-rich snack, such as a handful of almonds or a small piece of cheese, to help balance blood sugar levels.
Add Healthy Fats
Consider adding a small amount of healthy fat to your coffee, like a splash of unsweetened almond milk or a teaspoon of coconut oil, to slow down glucose absorption.
Include Fiber
Pair your coffee with a fiber-rich food, such as a small apple with the peel or a serving of berries, to help moderate blood sugar responses.
Stay Hydrated
Ensure you’re well-hydrated by drinking a glass of water before your coffee, as dehydration can exacerbate spikes in glucose levels.
Consider Cinnamon
Sprinkle a small amount of cinnamon in your coffee, as it may help improve insulin sensitivity and lower blood sugar levels.
Monitor Portion Size
Keep your coffee portion to a moderate size to prevent excessive caffeine intake, which can sometimes impact blood sugar levels.
Exercise Regularly
Incorporate regular physical activity into your routine, such as a brisk walk after drinking coffee, to help your body manage glucose more effectively.
Eat a Balanced Meal
If possible, consume your coffee as part of a balanced meal that includes proteins, fats, and fibrous carbohydrates to mitigate glucose spikes.
Avoid Added Sugars
Ensure your black coffee remains unsweetened to prevent unnecessary increases in blood sugar levels.
Check Timing
Consider drinking your coffee mid-morning, rather than on an empty stomach, to help reduce potential glucose spikes.

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