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Homemade - Idly - South Indian (1 idly), Sambar (1 Cup) and Coconut Chutney (1 Serving (30g))

food-timeBreakfast

How to consume Coconut Chutney, Homemade - Idly - South Indian, Sambar without glucose spikes

Portion Control

Reduce the portion size of coconut chutney, idly, and sambar to help minimize the impact on blood sugar levels.

Increase Fiber Intake

Add fiber-rich foods to your meal, such as vegetables like spinach or kale, to slow down the digestion and absorption of carbohydrates.

Protein Addition

Include a source of protein such as boiled eggs or a small serving of grilled chicken alongside the meal to help stabilize blood sugar.

Healthy Fats

Incorporate healthy fats like a few slices of avocado or a small handful of nuts (e.g., almonds or walnuts) in your meal for better blood sugar control.

Hydration

Drink water or unsweetened green tea before and during the meal to help with digestion and reduce the likelihood of a glucose spike.

Physical Activity

Engage in light physical activity such as a 10-15 minute walk after your meal to help lower blood sugar levels.

Balanced Meal Timing

Ensure that your meal times are consistent, and avoid eating the meal on an empty stomach to prevent sharp glucose spikes.

Slow Eating

Take your time while eating and chew thoroughly, as slower eating can improve digestion and absorption rates.

Whole Grains

If possible, substitute regular idly with whole grain or millet idly to enhance the nutritional profile of the meal.

Monitor and Adjust

Keep a record of how your body responds to this meal and adjust ingredients and portions accordingly in the future.

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