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Coconut Chutney (1 Tablespoon) and English Indian Pesarattu (1 Piece)

food-timeBreakfast

How to consume coconut chutney, english indian pesarattu without glucose spikes

Portion Control

Reduce the amount of coconut chutney and pesarattu you consume in one sitting. Smaller portions can help manage blood sugar levels more effectively.

Pair with Fiber-Rich Foods

Include foods like lentils, chickpeas, or leafy greens in your meal. These foods help slow down the absorption of sugar into the bloodstream.

Add Protein

Incorporate protein sources such as grilled chicken, fish, or tofu. Protein can help moderate the rise in blood sugar.

Include Healthy Fats

Add a small serving of avocado or a few nuts to your meal to help stabilize blood sugar levels.

Eat Slowly and Mindfully

Eating at a slower pace can help you better manage your glucose levels, giving your body time to process the food.

Stay Hydrated

Drink water before and during your meal to aid digestion and help in the efficient processing of carbohydrates.

Physical Activity

Take a short walk after your meal to help improve insulin sensitivity and facilitate glucose uptake by your muscles.

Meal Timing

Try to eat at regular intervals and avoid long gaps between meals to maintain stable blood sugar levels throughout the day.

Monitor and Adjust

Keep track of your blood sugar responses after eating this meal and adjust your diet accordingly to find the right balance for your body.

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