
Chole rice (1 piece)
Lunch
140 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chole rice without glucose spikes
Portion Control
Reduce the portion size of chole rice you consume to lower the impact on your blood sugar levels.
Add Protein
Include a source of lean protein, such as grilled chicken, tofu, or paneer, to your meal to help slow down the absorption of carbohydrates.
Incorporate Healthy Fats
Add a small amount of healthy fats, like avocado or a handful of nuts, to help moderate the glucose response.
Fiber-Rich Vegetables
Pair your chole rice with a side of fiber-rich vegetables like spinach, broccoli, or bell peppers to aid in slowing down digestion.
Balance with Legumes
Consider adding more chickpeas or other legumes to your meal for additional fiber and protein, making the meal more balanced.
Choose Whole Grains
If possible, use brown rice or another whole grain instead of white rice to increase fiber content.
Stay Hydrated
Drink water before and during your meal, as proper hydration can aid in digestion and help maintain stable blood sugar levels.
Mindful Eating
Eat slowly and savor your meal, which can help you recognize when you're full and prevent overeating.
Regular Physical Activity
Engage in light physical activity, like a short walk, after your meal to help manage blood sugar levels.
Consistent Meal Timing
Maintain regular meal times to support stable blood sugar levels throughout the day.

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