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How to consume Cheeseburger (Single Patty With Condiments), French Fries (In Vegetable Oil) without glucose spikes

Portion Control

Reduce the portion size of the cheeseburger and fries. Consider eating half of the serving or splitting it with someone else.

Substitute the Bun

Opt for a whole grain or whole wheat bun, or even a lettuce wrap instead of a white bun to slow down the glucose absorption.

Add Vegetables

Include more vegetables in your meal, such as a side salad with leafy greens, tomatoes, and cucumbers to add fiber and nutrients.

Healthy Fats

Include healthy fats like avocado slices in your burger, which can help slow digestion and stabilize blood sugars.

Swap Condiments

Use mustard or salsa instead of ketchup or mayonnaise to reduce sugar and fat intake.

Order a Smaller Size

Choose a smaller size of fries, or consider switching to a side of roasted vegetables or a small serving of sweet potato fries.

Drink Water

Opt for water or unsweetened tea instead of sugary drinks to avoid additional sugar intake.

Balance Your Meal

Incorporate a protein-rich food like grilled chicken or beans as part of your meal to help manage glucose levels.

Physical Activity

Take a short walk after your meal to help your body use glucose more effectively and lower post-meal blood sugar levels.

Mindful Eating

Eat slowly and savor each bite, paying attention to your hunger and fullness cues to prevent overeating.

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