
Egg Omelet (1 Large) and Burger Bun (English Oven) (1 Serving)
Breakfast
139 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume burger bun, egg omelet without glucose spikes
Opt for Whole Grain or Low-Carb Buns
Choose whole grain buns or those made from low-carb ingredients such as almond or coconut flour to help slow down the rise in blood sugar levels.
Include Leafy Greens
Add a side of leafy greens like spinach or kale to your meal. These can help moderate blood sugar by providing fiber and nutrients.
Incorporate Avocado
Add avocado slices to your burger or omelet. The healthy fats and fiber can aid in stabilizing blood sugar levels.
Add Non-Starchy Vegetables
Include non-starchy vegetables like bell peppers or mushrooms in your omelet to increase fiber and volume without spiking blood sugar.
Use Vinegar-Based Dressings
If you enjoy sauces or dressings with your meal, opt for vinegar-based options, such as a simple vinaigrette, which can help moderate glucose levels.
Consume Protein-Rich Sides
Add a side of nuts or seeds, which are high in protein and healthy fats, to further slow glucose absorption.
Drink Water or Unsweetened Tea
Choose water or unsweetened beverages instead of sugary drinks to prevent additional spikes in blood sugar.
Eat Smaller Portions
Reduce the portion size of the bun and omelet to decrease the overall carbohydrate load.
Incorporate Beans or Lentils
If possible, add a small portion of beans or lentils to your meal, which are high in fiber and protein.
Engage in Light Physical Activity Post-Meal
Take a short walk or engage in light physical activity after eating to help your body use the glucose more efficiently.

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