
Sambhar (1 grams) and Brown rice (1 grams)
Lunch
178 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Brown Rice, Sambhar without glucose spikes
Portion Control
Reduce the portion size of brown rice to limit carbohydrate intake, which can help in minimizing the spike.
Add Protein
Include a source of protein like grilled chicken, tofu, or lentils to your meal. Proteins can slow down carbohydrate absorption.
Include Fiber-Rich Vegetables
Incorporate vegetables such as spinach, broccoli, or bell peppers which can help slow digestion and reduce spikes.
Healthy Fats
Add healthy fats like avocado slices or a drizzle of olive oil to your meal to further slow down the absorption of carbohydrates.
Vinegar Dressing
Use a vinegar-based dressing on your salad. The acidity can help in reducing glucose spikes.
Pre-Meal Activity
Engage in light physical activity, like a short walk, before eating to help improve insulin sensitivity.
Mindful Eating
Eat slowly and chew thoroughly to give your body time to process the food and better manage blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day. Proper hydration can help in stabilizing blood sugar levels.
Monitor Timing
Consider having smaller, more frequent meals rather than large ones to maintain steady glucose levels.
Rest After Eating
Avoid lying down immediately after eating. Staying upright can aid digestion and help blood sugar metabolism.

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