
English Indian Egg Bhurji (1 Cup) and Brown Bread (1 Regular Slice)
Lunch
127 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume brown bread, english indian egg bhurji without glucose spikes
Portion Control
Reduce the portion size of the brown bread to minimize the overall carbohydrate intake, which can help moderate your glucose response.
Fiber Addition
Include more fiber-rich vegetables in your meal, such as spinach or bell peppers. This can slow down the absorption of glucose.
Choose Whole Grain
Ensure the brown bread is made from whole grains rather than refined flour, as whole grains tend to cause a slower rise in blood sugar levels.
Protein Pairing
Add a side of beans or lentils to your meal. They are high in protein and can help stabilize blood sugar levels.
Healthy Fats
Incorporate healthy fats such as avocado or a small amount of nuts like almonds or walnuts. Fats can slow the digestion process and the release of sugars into the bloodstream.
Stay Hydrated
Drink a glass of water with your meal. Proper hydration can help manage blood sugar levels.
Physical Activity
Take a short walk or engage in light exercise after your meal. Physical activity helps your body use glucose more efficiently.
Combine with Low-Carb Options
Serve your meal with a side of non-starchy vegetables like broccoli, cauliflower, or zucchini.
Mindful Eating
Eat slowly and chew thoroughly. This can aid in digestion and give your body more time to regulate sugar levels.
Monitor and Adjust
Keep track of your blood sugar levels to identify what specifically causes spikes and adjust your meal components accordingly.

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